行业标准

SN 0177-92.Method for detection of clostridium perfringens in food for export.1主题内容与适用范围SN 0177规定了出口食品中产气荚膜梭状芽孢杆菌的检验方法。...

SN 0176-92.Method for detection of bacil1us cer eus in food for export.1主题内容与适用范围SN 0176规定了出口食品中蜡样芽孢杆菌的检验方法。SN 0176适用于出...

SN 0175-92.Method for detection of canpylobacter speciesin food for export.1主题内容与适用范围SN 0175规定了出口食品中弯曲杆菌的检验方法。SN 0175适用于出...

HG/T 4525-2013.Titanium dioxide for catalyst.1范围HG/T 4525规定了触媒用二氧化钛的要求,试验方法,检验规则,标志、标签,包装、运输、贮存。HG/T 4525适用...

HG/T 4526-2013.Silica for matting use.1范围HG/T 4526规定了消光用二氧化硅的分类、要求、试验方法、检验规则标志、标签、包装、运输、贮存。HG/T...

HG/T 4527-2013.Calcium carbonate in slurry and paste form.1范围HG/T 4527规定了浆状和膏状碳酸钙的要求、试验方法、检验规则、标志、标签、包装、运输和...

SN 0174-92.Method for detection of Yersinia enterocciitica in food for export.1主题内容与适用范围SN 0174规定了出口冷冻和生鲜的猪肉、猪舌、鸡肉、虾和虾仁...

SN 0173-92.Method for detection of Vibrio Parahaemolyticus in food for export.1主题内容与适用范围SN 0173规定了海产食品中副溶血性弧菌检验方法。SN 0173适用...

SN 0172-92.Method for detection of staphylococcus aureus in food for export.1主题内容与适用范围SN 0172规定了出口食品中金黄色葡萄球菌的检验方法。SN 0172适...

SN 0171-92.Fluorescent antibody screening method of Salmonellae (including Arizona)in food for export.1主题内容与适用范围SN 0171规定了冻猪肉、冻鸡肉鸡蛋黄粉和冰...